Scotch Bap
Product Code: OK850
The Scotch Bap’s origins date back to early 17th century Scotland. It has been a family favorite for generations and has made its way to North American homes, bakeries, delis and restaurants. Also known as a morning roll, the Scotch Bap is a light, fluffy, slightly chewy bun that’s easily recognized by the gentle dusting of flour on top of its crust. It toasts up beautifully and serves up nicely with jam or marmalade on the side. Trans fat free. Sustainably made from wholesome ingredients.
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Product Handling
Your Okanagan Frozen Dough is made with the best ingredients by the best people. Here’s how to finish the job with the best results.