OK430 60% WW Dinner Bun

Product Code: OK430 *New Formula*

Ingredients List:

Whole Grain Whole Wheat Flour, Unbleached Enriched White Flour, Water, Yeast, Sugar, Canola Oil, Salt, Wheat Gluten, Soy Lecithin, Ascorbic Acid, Enzymes.

Nutritional Information

Nutritional Facts Amounts Per 40g Serving % Daily Value
Calories 110g
Fat 2g 2%
Saturated 0g
210mg 9%
20g 7%
2g 10%

Handling Instructions

  • Breakout & Thaw

    • Break product out onto flat baking pans lined with parchment paper. Be sure to spay metal edge of pan with spray so buns don’t stick to edge of pan. Space 48 buns (6 x 8) on baking sheet. Remember to keep belt mark of bun down
    • Cover rack and put in retarder or cooler overnight to thaw
  • Morning & Proof

    • Remove rack from retarder
    • Remove plastic cover and put back into proofer or keep plastic cover on if floor proofing product until space is available in proofer
  • Bake Time

    • Bake Dinner Buns for 15-20 min at 350 - 400°C (oven temp and bake time will vary)
    • When bake cycle is complete remove from oven and let product completely cool before packaging