Rustic Ranch Bun

Product Code: OK555

Rustic Ranch buns are a family favorite at home as well as being popular choices for delis and restaurants. Made from a blend of whole grain whole wheat flour and enriched white flour, these buns feature a darker color that comes from the molasses and cocoa powder. Honey adds a touch of sweetness. Trans fat free. Sustainably made from wholesome ingredients.

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Handling Methods Ingredients Nutritional

Water, Wheat Flour, Whole Wheat Flour, Yeast, Wheat Gluten, Sugars (Honey, Sugar, Molasses), Canola Oil, Salt, Cocoa Powder, Soy Lecithin, Improver (Wheat Flour, Ascorbic Acid, Xylanase, Lipase, Soya Oil, Amylase)

Nutritional Facts	Amounts Per 1 Bun Baked (61g)	% Daily Value
Calories	210
Fat Saturated + Trans	3g 0g 0g	4% 0%
Carbohydrate	40g	13%
Fibre	4g	16%
Sugars	5g	5%
Protein	9g
Cholesterol	0mg
Sodium	390mg	17%
Potassium	225mg	5%
Calcium	20mg	2%
Iron	2.5mg	14%

1. Breakout & Thaw

Break product out onto flat baking pans lined with parchment paper. Space 12 buns (3 x 4) on baking sheet. Remember to keep belt mark of bun down. Cover rack and put in retarder or cooler overnight to thaw.

2. Morning

Remove rack from retarder or cooler, top/roll bun in semolina or wheat-lets. Put into proofer or keep plastic cover on if floor proofing product until space is available in proofer. Proof until product is about 2 – 3 times its original size. This should take approximately 60 minutes.

TOPPING: Semolina or Wheat-lets

3. Bake Time