Plain Bagel Bun

Product Code: OK9000

The bagel’s origins date back to the 17th century and has been a staple of Polish and Slavic cuisine for hundreds of years. Traditionally known as “the roll with a hole’, the bagel bun has no hole but still maintains the dense, chewy light crust and flavor. The bun style bagel can be a part of many culinary creations like bunwiches, gourmet burgers, breakfast buns and pizza buns to mention a few. Trans fat free. Sustainably made from wholesome ingredients.