OK802 Cheddar Rolls

OK Frozen Dough Buns

Product Code: OK802

Ingredients List:

Unbleached Enriched White Flour, Water, Cheddar Cheese (Pasteurized Milk, Bacterial Culture, Salt, Microbial Enzyme, Color, Cellulose), Yeast, Wheat Gluten, Salt, Sugar, Canola Oil, Soy Lecithin, Ascorbic Acid, Enzymes.

Nutritional Information

Nutritional Facts Amounts Per 58g Serving % Daily Value
Calories 140g
Fat 2g 3%
Saturated 0.5g
3%
0g
0mg
270mg 11%
25g 8%
1g 5%
1g
6g
0%
0%
2%
15%

Handling Instructions

  • Breakout & Thaw

    • Break product out onto flat baking pans lined with parchment paper. Space 48buns – (6x8) on baking sheet. Remember to keep belt mark of bun down
    • Cover rack and put in retarder or cooler overnight to thaw
  • Morning & Proof

    • Remove rack from retarder, remove plastic cover and put back into proofer or keep plastic cover on if floor proofing product until space is available in proofer
    • Proof until product is about 2-3times its original size. This should take approximately 60 minutes
  • Bake Time

    • Bake Panini for 15-20 min at 350 - 400°C (oven temperature and bake times will vary)
    • When bake cycle is complete remove from oven and let product completely cool before packaging