OK908 Oat Bran Bread

Product Code: OK908

Ingredients List:

Water, Whole Grain Whole Wheat Flour, Unbleached Enriched White Flour, Oat Bran, Yeast, Sugar, Wheat Gluten, Canola Oil, Salt, Soy Lecithin, Ascorbic Acid, Enzymes.

Nutritional Information

Nutritional Facts Amounts Per 28g Serving % Daily Value
Calories 70g
Fat 1g 2%
Saturated 0g
1%
0g
0mg
150mg 6%
14g 5%
2g 7%
1g
3g
0%
6%
0%
8%

Handling Instructions

  • Breakout & Thaw

    • Break product out directly into bread pans lightly sprayed with oil. Keep belt mark side of loaf down
    • Place product on covered rack and keep in retarder or cooler overnight to thaw
  • Morning

    • Remove rack from retarder or cooler
    • Gently transfer bread from pan and roll in oat bran topping then place in bread pan
  • Bake Time

    • Bake Oat Bran bread at 350°C for 30-40min
    • When bake cycle is complete remove from oven transfer bread from pan to cooling rack immediately. Let product completely cool before slicing and packaging