OK725 Multigrain Kaiser

Product Code: OK725

Ingredients List:

Unbleached Enriched White Flour, Water, Whole Grain Whole Wheat Flour, Yeast, Sugar, Wheat Gluten, Salt, Canola Oil, Flax Seeds, Rye Flakes, Barley Flakes, Millet, Oat Flakes, Sunflower Seeds, Oat Bran, Corn Meal, Soy Lecithin, Ascorbic Acid, Enzymes.

Nutritional Information

Nutritional Facts Amounts Per 65g Serving % Daily Value
Calories 180g
Fat 3.5g 5%
Saturated 0.5g
340mg 14%
31g 10%
3g 13%

Handling Instructions

  • Breakout & Thaw

    • Break product out onto flat baking pans lined with parchment paper. Space 12 buns (3 x 4) on baking sheet. Remember to keep belt mark of bun down - kaiser stamp side up
    • Cover rack and put in retarder or cooler overnight to thaw
  • Morning & Proof

    • Remove rack from retarder or cooler, remove plastic cover and put back into proofer or keep plastic cover on if floor proofing product until space is available in proofer
  • Bake Time

    • Bake buns at appropriate oven temperature (350-400°C for 15-20min) – oven times and temperatures will vary
    • After bake cycle is complete let product completely cool before packaging