Black Forest Rye Bread
Product Code: OK902
A German bread recipe that’s a hearty blend of rye meal, rye flour, white flour and sourdough. With its dark color and thick crust, it’s a popular choice for sandwiches or as a deliciously different complement to other dishes. For a truly European experience, try a sandwich made with Black Forest ham and Emmental cheese. No trans fats. Sustainably made from wholesome ingredients.
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Product Handling
Your Okanagan Frozen Dough is made with the best ingredients by the best people. Here’s how to finish the job with the best results.