Who We Are
Located in Armstrong, BC, we’re Western Canada’s choice for frozen dough. Using quality ingredients, our certified facility makes and delivers well-crafted batches of bread and bun dough that consistently provides quality and freshness – from proofing to baking and beyond. We offer flexibility for our customers and strive to maintain our 100% fill rate.
A Harvest Of Wholesome Goodness
Winter is a time for comfort foods. Try some of our traditional breads and rolls.
Quality Ingredients,
Quality Products
Certified
We are SQF-certified and adhere to strict food safety practices.
Ingredients
We source wholesome ingredients from as close to home as possible.
Test-Bake
To ensure consistency and quality, we test bake a small portion of every batch.
Quality
We have strict quality-monitoring processes in place throughout our facility.
Certifications
Careers
We’re a growing company that believes in teamwork. We’re driven by innovation and committed to every employee’s personal and professional growth. Why not join us?
